Bloody Pepper Chicken Recipe by Damaris Chevalier

Recipe by Damaris Chevalier

INGREDIENTS:

• 1 Chicken breast
• 1 Small Green Pepper
• 1 Small Red Pepper
• 1/2 Small Onion
• 1/2 Cup Lovejoy’s Bloody Mary Mix
• Olive oil

INSTRUCTIONS:

1. Cut chicken breast into small strips, add Bloody Mary sauce and marinade for an hour
2. While chicken is marinating cut peppers and onions into strips
3. In a medium sauce pan sauté peppers and onions in small amount of olive oil
4. In separate pan heat olive oil and add marinated chicken. Cook till tender or all pink is gone
5. Combine cooked chicken, peppers and onion and enjoy alone or over white rice or quinoa